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Subject:
milk temps
From:
Tina Schallhorn <[log in to unmask]>
Reply To:
Lactation Information and Discussion <[log in to unmask]>
Date:
Mon, 7 Jul 2014 16:39:36 -0400
Content-Type:
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What's the evidence on mixing different temperatures of milk?  Ie. fresh warm milk mixed with cold or frozen.  It appears there are many opinions on that and I am interested in the literature involving antibacterial properties and its effect in protecting milk.  I can see how food safety in general would dictate to maintain foods in same temps and cooling prior to mixing foods, but general foods are not "alive" like breastmilk.  Thanks!

Tina Schallhorn, RD, LDN, CLC, new momma
Peoria Illinois USA

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