In a message dated 12/11/98 11:48:49 AM Eastern Standard Time,
[log in to unmask] writes:
<<
I don't know if there's anything wrong with hominy grits. I don't even know
what they are. They *sound* awfully greasy. But I threw them in because I
also like sound of the words.
>>
Jack,
Actually grits are pretty good. It is almost like farina. Very popular in the
south. I often eat them for breakfast, not greasy at all.
Roni