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Subject:
Re: dairy
From:
"Heidi C. Lunn M.S., I.B.C.L.C." <[log in to unmask]>
Reply To:
Lactation Information and Discussion <[log in to unmask]>
Date:
Mon, 16 Mar 1998 11:32:04 -0500
Content-Type:
text/plain
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text/plain (12 lines) 
Deborah,

You wrote:  Could it be that "modern" world peoples have easy availability
of milk/dairy products, and when these readily accessible sources of
calcium are eliminated the typical modern/fast/junk food diet consequently
lacks sufficient calcium?


You are right on the money!

Heidi Lunn, M.S., I.B.C.L.C.

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