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Date: | Thu, 6 Nov 2008 17:19:39 -0500 |
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Linda writes
Secondly, I think that if a baby is hypoglycemic, a common cause is starving
the mother throughout labor.
linda
"Baby Matters, 2nd Ed."
I understand her point. In hospitals most of the time moms are given nothing
by mouth for hours on end while they labor. However, I disagree about it
making babies hypoglycemic. Why? Because women all over the world in
terrible conditions, that are practically starving all the time don't necessarily
have babies with low blood sugar levels.
She makes a good point though and we should still fight to get the babies skin
to skin to keep up body temps and regulate blood sugar..IMO that is the best
way to protect against hypoglycemia, and hypothermia, buring too many
calories to keep warm in the isolettes when they should be nestled between
the heaters. :)
Robin
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