According to the friendly people at a vinyard in sunny California...if you
leave a bottle of wine open for about 10-15 minutes (let it breath) most
of the sulfites dissapate. I have avoided red wine because of headaches
and have had no problems since I began "letting my wine breath".
Ann G. Cagigas, RN, MA
GSA Health Unit, Room 1010
1800 F St., NW
Washington, DC 20405
202-219-1228
202-501-0028 (Fax)
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