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Fri, 21 Nov 2003 20:06:15 EST |
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Lara says,
Colour me sceptical about the "low-fat" milk, without any more
information being provided about how full the breast was when the
creamatocrit was taken, and what precautions were taken to get a
representative sample. A full breast of a completely normal mum will
give lower fat results than that.
It seems to me that a *good* creamatocrit would be done by taking equal
amounts of milk from the beginning, middle & end of feed and doing the same at
varying times throughout a 24 hour period, mixing it well, and then doing the
creamatocrit.
But there may be easier ways of doing it....
Jan Barger, RN, MA, IBCLC/RLC
www.lactationeducationconsultants.com
Wheaton IL, USA
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