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Tue, 3 Sep 2002 17:29:01 -0400 |
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On Friday, August 30, 2002, at 09:58 PM, Catherine Watson Genna, IBCLC
wrote:
>
> Try eliminating wheat, and putting the other foods back. Celiac disease
> can start early.
My thoughts exactly.BTDT.
Celiac would be all gluten though, not just wheat.....wheat, rye,
barley, spelt, kamut and anything derived from them (probably should
skip oats too since they're generally lumped into the gluten group in
the us b/c of...well, that's another list:))
stool culture is a great idea too.
katherine in atl
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