> > >In this study, they found no nutritional difference between stored and > fresh pollen. The only difference was the absence of starch in the > bee-bread. > I guess that I should have been more clear. What I meant was AGED stored, fermented pollen. The stored pollen in the paper you cited was freshly stored. -- Randy Oliver Grass Valley, CA www.ScientificBeekeeping.com *********************************************** The BEE-L mailing list is powered by L-Soft's renowned LISTSERV(R) list management software. For more information, go to: http://www.lsoft.com/LISTSERV-powered.html