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Informed Discussion of Beekeeping Issues and Bee Biology

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Subject:
Re: Pollen becoming less nutrtious
From:
Mark Carlson <[log in to unmask]>
Reply To:
Informed Discussion of Beekeeping Issues and Bee Biology <[log in to unmask]>
Date:
Mon, 18 Sep 2017 11:08:40 -0600
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I like the academic discussion on this list. I'd like to see more research on the resulting bee bread analysis. 

Does the fermentation change when the protein drops?
Do different organisms become dominant?
How does that affect the resulting bread, royal jelly composition?

Bees are zymurgists and I'm wondering if their recipe changes to adapt.

-- mark

> On Sep 18, 2017, at 10:12 AM, Peter Borst <[log in to unmask]> wrote:
> 
> Education is a relationship which requires immense effort on the part of the learner and the teacher.

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