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Informed Discussion of Beekeeping Issues and Bee Biology

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Informed Discussion of Beekeeping Issues and Bee Biology <[log in to unmask]>
Date:
Wed, 23 Aug 2000 09:46:03 EDT
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Environ. Biology & Horticulture
From:
Medhat Nasr <[log in to unmask]>
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Allen, She used what we call icing sugar. I think you can used what
is called 'confectioners sugar'. The Confectionary sugar is high
quality of icing sugar with very very low starch (<5%) or no starch
in it.


Medhat Nasr

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