Jan Barger posts on the variation in fat content between mothers and over
time.
I can't make this fit with my study on a sample of one mother of twins, my
friend, who has so little body fat that I wondered how she even menstruated
before getting spontaneously pregnant with twins, her 3rd and 4th children.
She fed them, together, every four hours because that's when they were
hungry.  Her breasts even then were barely visible with the naked eye.  Her
children grew well, were sleek and round and thriving.  They are adolescents
today and have their parents' build, tall and svelte.
We never checked fat content because why would we?
But how does this fit the theory you outlined, Jan?
Rachel Myr
Norway

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