>The active ingredient in Hivastan

Fenpyroximate, is used on apples, pears, grapes, raisins, citrus
(orange, grapefruit, lemon, lime), mints (peppermint and spearmint),
almonds, pecans, pistachios, hops, and tea. There is potential for
chronic dietary exposure to fenpyroximate in drinking water.

The EPA concluded that there is a reasonable certainty that no harm
will result to the general population, and to infants and children
from aggregate exposure to fenpyroximate residues.

[I know that sounds like legal mumbo jumbo but it means they are
saying it's safe]

-- 
Peter L Borst
Danby, NY USA
42.35, -76.50
http://picasaweb.google.com/peterlborst

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