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Sun, 31 Oct 2004 16:21:21 -0500 |
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----- Original Message -----
From: "Donald Aitken" <[log in to unmask]>
To: <[log in to unmask]>
Sent: Sunday, October 31, 2004 9:35 AM
Subject: Re: [BEE-L] fondant
> Hi Stan:
>
> One of the reasons that honey from a wax melter is discolored is that bits
> of propolis in the wax / honey mix seem to dissolve in the heated honey.
> Since the propolis is typically a dark brown, it makes the honey look
> caramelized.
>
>This is interesting,I suppose, from this info, from the standpoint of
>appearance this may not be desirable but from a nutritional standpoint it
>may be an advantage.
Alden Marshall
Hudson, NH 03051
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