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Subject:
From:
Jeanne Ward <[log in to unmask]>
Reply To:
HISTORICAL ARCHAEOLOGY <[log in to unmask]>
Date:
Wed, 20 Mar 2002 15:48:49 +0000
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OK,

Why has no one mentioned that most delicious of southern snack foods -
boiled peanuts?  Green peanuts, in the shell, boiled in brine for hours in a
pot (preferably outdoors - it smells like cooking dirt) and eaten somewhere
where you can just throw the shells any old place.  I have noticed that they
are available in many convenience-type stores along 95 these day - at least
in Georgia and Florida.  Sometimes they are available in regular and Cajun.



Jeanne A. Ward, RPA
President/Principal Investigator
Applied Archaeology and History Associates, Inc.
Annapolis, MD  21401
(410) 224-3402
FAX (410) 224-3470



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