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Date: | Fri, 29 Sep 1995 16:16:14 CET |
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Iodine is among the body's essential trace elements. While a
deficiency in iodine is both easy and inexpensive to
prevent, IDD (iodine deficiency disorders) nevertheless
continue to be a significant public health problem in 118
countries. An estimated 1571 million people live in
iodine-deficient environments. A large proportion of the
severely deficient are women in their reproductive years
whose babies are at high risk of irreversible mental
retardation unless they receive adequate amounts of iodine.
Iodine deficiency not only causes goitre; it may also result
in irreversible brain damage in the fetus and infant, and
retarded psychomotor development in the child. It is the
most common cause of *preventable* mental retardation. It
also affects reproductive functions and impedes children's
learning ability. Current estimates of daily iodine intakes
in Canada and the USA, where IDD is no longer a public
health problem, are substantially above physiological
need--in the range of 460 microgrammes/day among
9-16-year-old children, to greater than 1 mg among as many
as 10-20% of adults. A generally accepted desirable adult
intake is 100-300 microgrammes/day. WHO recommends iodized
salt for iodine supplementation to correct iodine
deficiency. Iodized oil is the preferred interim measure in
areas of moderate or severe deficiency that will not be soon
be covered by iodized salt. More information is available
from: Dr Barbara Underwood, Nutrition unit, WHO, 1211 Geneva
27, Switzerland, e-mail: [log in to unmask]
Jim Akre, Nutrition unit, WHO
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