I believe that this problem of milk smelling off after freezing is when the
lipase begins to work on the fats in the milk.

There is info on this in the archives and in Ruth Lawrence's book.  Check

Soapy milk

in the archives.

Kathleen

Kathleen B. Bruce, BSN, IBCLC co-owner Lactnet, Indep. Consultant
Williston, Vermont
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